Cheesy Steak Sandwich

Everyone knows what a steak sandwich is.   One would immediately think it’s shredded beef seasoned and cooked with onions and bell peppers placed in between a hoagie roll with mayonnaise and cheese. However, so many think that it’s very complicated to make.  You have no idea how easy it is.

When it comes to making a steak sandwich, I’d rather prepare it at home rather than buying one.   I can’t eat steak, but I love a steak sandwich with lots of onions and bell peppers and smothered with cheese.  I dislike it when the cheese is just placed at the bottom or on top layer of the sandwich.

I have been preparing it this way for as long as I can remember; so cheesy and so appetizing you just want to devour it!   Mm-mm…good!

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Okay, let’s make it.  Prepare the ingredients.

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*Note:  Depending on the heat of your stove, cooking time may require adjustments.

Ingredients:

  • 1 bag with four pieces of frozen shredded sirloin steak plus 1 piece ( available at Costco. )
  • 4 slices of Havarti cheese or Provolone cheese
  • 4 pieces of mushrooms, sliced
  • 1 medium onion, sliced lengthwise
  • 1/2 green bell pepper, sliced lengthwise
  • 1/2 red bell pepper, sliced lengthwise
  • 1/2 orange bell pepper, sliced lengthwise
  • 2 hoagies rolls
  • salt and pepper to taste
  • mayonnaise (optional)

Cooking Instructions:

Heat a skillet with a lid over medium-high heat and add the shredded beef.  Add salt and pepper to taste.

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Cover and let cook for 7 minutes* or until the shredded beef sweats and turns brown.

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Remove the lid and separate the beef. Cover. Let cook for 2 minutes.

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Remove the lid.  Push the cooked shredded beef to the side of the skillet.

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Wipe the skillet with paper towels to remove excess fat.

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Turn down heat to medium and add the mushrooms and cook for 2 minutes.*  Then, add the onions and bell peppers.

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Stir-fry for two minutes.  Cover and let cook for additional 2 minutes.*  Turn off heat.

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Add the cheese.

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Cover for 1minute or until cheese melts.

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I wish I took a picture, so i could show you how cheesy it was, but the cheese was melting so fast I didn’t want it to melt to a point where it will end up at the bottom of the pan.

Immediately, scoop the cooked shredded steak with melted cheese and place in between the hoagie roll with mayonnaise.

I bet you feel hungry just by looking at it.  I could see you salivating.  Okay, go make it to appease your hunger.  Enjoy!  🙂

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3 thoughts on “Cheesy Steak Sandwich

  1. Pingback: How to make the perfect steak? | MrHairyBrit - Hairy Man of Youtube

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